Friday, May 17 at 20 presentation of the book ‘Newton’s Chicken. Science in the Kitchen’ by M.Bucchi, Torino (Italy), www.salonelibro.it

Friday, May 17 at 20 presentation of the new book ‘Newton’s Chicken. Science in the Kitchen’ by M.Bucchi in Torino (Italy), Salone del Libro, Spazio Incontri. Speakers: Aldo Fasolo, Bruno Gambarotta e Filippo Ongaro, www.salonelibro.it